Recipe: Air Fryer Edition Cantaloupe Filling Mooncake

Home Cooking Recipe: Air Fryer Edition Cantaloupe Filling Mooncake

Notes:

Dangui fragrance, autumn leaves, red Mid-Autumn Festival is the most poetic and filled with fruity festivals. The Mid-Autumn Festival's moon is especially round. It symbolizes that the round moon is the most meaningful and reunion moon cake is naturally essential every year. This year, I want to eat cantaloupe stuffed moon cake. Trouble can not stand the little guys are entangled to the market to buy a cantaloupe to use the weekend to make a round moon cake

Ingredients:

Steps:

  1. Home Cooking Recipe: Winter melon cantaloupe washed and used separately

    Winter melon cantaloupe washed and used separately

  2. Home Cooking Recipe: Cut the melon into small pieces and add water to the pot. After the water is opened, put the melon in the block and cook until the melon is ripe and transparent.

    Cut the melon into small pieces and add water to the pot. After the water is opened, put the melon in the block and cook until the melon is ripe and transparent.

  3. Home Cooking Recipe: When making melon, you can make cantaloupe, cantaloupe, cut small pieces, and squeeze the juice with gauze.

    When making melon, you can make cantaloupe, cantaloupe, cut small pieces, and squeeze the juice with gauze.

  4. Home Cooking Recipe: Squeezing out the water, the melon diced

    Squeezing out the water, the melon diced

  5. Home Cooking Recipe: Squeeze the cool melons out of the water and stir them into a pot.

    Squeeze the cool melons out of the water and stir them into a pot.

  6. Home Cooking Recipe: Cantaloupe juice is boiled in a pot. Pour in sugar and cook until the sugar is dissolved. Add cantaloupe and winter melon.

    Cantaloupe juice is boiled in a pot. Pour in sugar and cook until the sugar is dissolved. Add cantaloupe and winter melon.

  7. Home Cooking Recipe: Medium fire, more stir fry

    Medium fire, more stir fry

  8. Home Cooking Recipe: Add lemon juice when frying

    Add lemon juice when frying

  9. Home Cooking Recipe: Stir-fried as dark yellow, cool, spare

    Stir-fried as dark yellow, cool, spare

  10. Home Cooking Recipe: Start making the crust and put the invert syrup in the water. Peanut oil and mix well.

    Start making the crust and put the invert syrup in the water. Peanut oil and mix well.

  11. Home Cooking Recipe: Sift in flour and milk powder and simmer for 1 hour.

    Sift in flour and milk powder and simmer for 1 hour.

  12. Home Cooking Recipe: 10 parts of dough and fillings are equal

    10 parts of dough and fillings are equal

  13. Home Cooking Recipe: Put the dough flat into the filling

    Put the dough flat into the filling

  14. Home Cooking Recipe: Thumb big fish push cake skin

    Thumb big fish push cake skin

  15. Home Cooking Recipe: Gradually wrap the stuffing

    Gradually wrap the stuffing

  16. Home Cooking Recipe: Mooncake mold coated with a thin layer of oil pressure forming

    Mooncake mold coated with a thin layer of oil pressure forming

  17. Home Cooking Recipe: The air fryer is preheated for 160 minutes at 160 degrees. At this time, the egg mixture is evenly whipped.

    The air fryer is preheated for 160 minutes at 160 degrees. At this time, the egg mixture is evenly whipped.

  18. Home Cooking Recipe: Frying tin foil puts the mooncakes neatly

    Frying tin foil puts the mooncakes neatly

  19. Home Cooking Recipe: Bake for 3 minutes at 160 degrees. Remove the brushing liquid. Keep a small amount for 3 minutes. Then brush a layer of egg liquid and continue to bake for about 14 minutes.

    Bake for 3 minutes at 160 degrees. Remove the brushing liquid. Keep a small amount for 3 minutes. Then brush a layer of egg liquid and continue to bake for about 14 minutes.

  20. Home Cooking Recipe: After 2 to 3 days, you can eat after returning to oil.

    After 2 to 3 days, you can eat after returning to oil.

Tips:

When forming with a mold, it can be covered with a plastic wrap on the panel. It is not easy to stick.

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