Recipe: Agaricus blazei yam canned chicken soup

Home Cooking Recipe: Agaricus blazei yam canned chicken soup

Notes:

I bought a can of Wu Taipo chicken soup. The soup was too rich and added with Agaricus blazei and yam. The taste was not so greasy.

Ingredients:

Steps:

  1. Home Cooking Recipe: Agaricus blazei cleans, yam washed slices

    Agaricus blazei cleans, yam washed slices

  2. Home Cooking Recipe: Wu Taipo chicken soup canned

    Wu Taipo chicken soup canned

  3. Home Cooking Recipe: Put the right amount of water in the oysters, add the Agaricus blazei, yam fire, boil and turn to medium heat for 15 minutes.

    Put the right amount of water in the oysters, add the Agaricus blazei, yam fire, boil and turn to medium heat for 15 minutes.

  4. Home Cooking Recipe: Pour two cans of chicken soup after 15 minutes

    Pour two cans of chicken soup after 15 minutes

  5. Home Cooking Recipe: Cover the fire for five minutes and turn to medium heat for five minutes.

    Cover the fire for five minutes and turn to medium heat for five minutes.

  6. Home Cooking Recipe: Fragrant and delicious

    Fragrant and delicious

  7. Home Cooking Recipe: Finished product

    Finished product

Tips:

Ingredients


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