Agaricus blazei is a very nourishing health soup. The flower gum is dried from the fish of large marine fish, and the main component is collagen. Wuji has the effect of nourishing yin and nourishing blood. Adding flower gum to Wujitang can add flavor to the soup, and as collagen, it can add a rich taste to the soup. It can be said that it is a stone and two birds. The following describes the practice of stewing black-bone chicken. If you have other nourishing diet problems, you can add me WeChat: Haige9394, I am happy to share my cooking experience with you.
How to save the gum? The longer the storage of the gum is, the better it will be. The sun exposure will absorb the essence of the sun and the moon, and the fragrance will be refined. The gum that has just been bought is best to be sun-dried and eaten again, and the taste will be more fragrant. Huajiao is most afraid of moisture and insects. It can be placed in plastic boxes, ceramics and wooden containers. The bottom is filled with moisturizing agent and sealed. It can also be stored in a rice tank, or sealed in a plastic bag and stored in a dry, ventilated place. However, it should be noted that the good flowering gel should not be stored for a long time and should be consumed as soon as possible.
The rubber tube is foamed in advance, and it is cut open. The specific foaming process can be viewed in the previous article https://www.xiachufang.com/recipe/102258807/
The old chicken is cut into a piece of washed flying water.
Cut lean meat into a piece of washed flying water
Agaricus blazei is washed and spared; the first-class food, Agaricus blazei, is light yellow, uniform overall, and the mushroom body is dry, not bad, not mildewed, not sloppy. The poor quality Agaricus blazei is darker in color, and the inferior color is black and soft. The poor quality of Agaricus blazei is incomplete, or has scars, is not dry, and has irregular shapes.
Wash other materials
Put all the ingredients in a stew and add 3 hours of water, such as pure water.
1. Can a child eat Agaricus? Children can eat, but should not eat more. The children of 3-10 years old are in the growing season and need a lot of nutrients, but many children are very troubled by picky eaters. Agaricus blazei is rich in nutrients and is richer in vitamins, minerals and dietary fiber than white rice. It can be combined with many foods and is a nutritious versatile. 2. Can pregnant women eat Agaricus blazei? Yes, Agaricus blazei (also known as Brazilian mushroom), native to Brazil, Peru. It is a kind of saprophytic bacteria growing in summer and autumn. It lives in a high temperature, humid and ventilated environment. It has an almond flavor and is crisp and tender. Agaricus blazei is tender, the stipe is crisp, the taste is excellent, the taste is pure and delicious, and the edible value is quite high. Anemia during pregnancy is often a common occurrence, and it is best to eat iron-rich foods. Mushrooms are rich in zinc and iron, which can effectively prevent anemia during pregnancy. Mushrooms are also rich in dietary fiber. Pregnant women are good for detoxification and have a good preventive effect on constipation during pregnancy. Pregnant women often eat to strengthen the body and enhance physical fitness. Mushrooms also contain tyrosinase, which has a significant effect on lowering blood pressure. Pregnant women have a better preventive effect on high blood pressure during pregnancy. 3. Can Agaricus blazei be eaten every day? It is not recommended to eat every day. It is recommended to eat once every other day. 4. Which people should not eat Agaricus? 1 refractory pruritus patients do not eat. 2 spleen and stomach cold damp qi stagnation or skin scraping patients do not eat. 5, the application of Agaricus blazei 1 population can be eaten. 2 Agaricus blazei in the pine mushroom has the effect of killing cancer cells, so cancer patients can eat more Agaricus blazei for body care. 3 pregnant women eat more Agaricus blazei can play a health care effect, pregnant women are generally easy to feel tired, and eating more Agaricus can help pregnant women restore their spirits. 4 patients with anemia and qi deficiency can eat more Agaricus blazei, Agaricus blazei can treat dizziness and other symptoms. 6, the edible taboo of Agaricus blazei 1 can not be eaten with high-fat foods. Agaricus blazei contains higher oils and fats, mainly unsaturated acids such as oleic acid, linoleic acid, palmitic acid, etc., if it is Agaricus blazei and other Eating together with oily foods will reduce the body's absorption of unsaturated fatty acids in Agaricus blazei and reduce the nutritional value of Agaricus blazei. Therefore, Matsutake is best for light. 2 can not eat with high calcium foods Agaricus blazei contains a certain amount of oxalic acid and vitamin D, vitamin D will promote the absorption of mineral calcium in food, and oxalic acid will be combined with minerals first, resulting in insoluble The substance, even when eaten too much, even causes urinary calculi. 3 can not eat with soft crustacean food Agaricus blazei contains a certain amount of vitamins, especially vitamin C and vitamin E, arsenic substances in vitamin C and soft foods react with each other to form a toxic arsenic, which has a strong liver Great damage. If you have other nourishing diet problems, you can add me WeChat: Haige9394, I am happy to share my cooking experience with you.