Recipe: Agaricus blaze
Notes:
I am often hungry during pregnancy, get some light and simple snacks, not bad!
Ingredients:
- Agaricus blazei (about 10)
- 1 piece of cake
- Pork bone 200g
- Salt amount
Steps:
-
Agaricus blazei is soaked for two hours. Pig bones and water.
-
Press the pork bone and Agaricus blazei discharge pressure cooker for 30 minutes. Soup spare.
-
Put a portion of Agaricus blazei and soup in a small pot, boil the cake and add salt.
-
Out of the pot. Add the salt soup to the rest of the Agaricus blaze.
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