Recipe: (absolutely successful) Cranberry Plum Muffin

Home Cooking Recipe: (absolutely successful) Cranberry Plum Muffin

Ingredients:

Steps:

  1. Home Cooking Recipe: Ready material

    Ready material

  2. Home Cooking Recipe: Peel the banana into banana puree

    Peel the banana into banana puree

  3. Home Cooking Recipe: Stir the eggs into egg

    Stir the eggs into egg

  4. Home Cooking Recipe: Except for flour and baking powder, all other materials are poured into the egg liquid. Then mix well

    Except for flour and baking powder, all other materials are poured into the egg liquid. Then mix well

  5. Home Cooking Recipe: Pour the flour and baking powder into a well-mixed material and mix into a batter (note: don't put too much force on the batter)

    Pour the flour and baking powder into a well-mixed material and mix into a batter (note: don't put too much force on the batter)

  6. Home Cooking Recipe: Put the mixed batter into the paper cup 8 or 9 minutes. Sprinkle a little more on the surface

    Put the mixed batter into the paper cup 8 or 9 minutes. Sprinkle a little more on the surface

  7. Home Cooking Recipe: Preheat the oven up and down, the middle layer 180 degrees for 25 minutes (with a toothpick inserted, pull out the dry can be released).

    Preheat the oven up and down, the middle layer 180 degrees for 25 minutes (with a toothpick inserted, pull out the dry can be released).

Tips:

I use Galanz's oven, because each oven has a different model and different temperatures, so I have to pay attention to coloring and ripening to increase or decrease the time.


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