The abalone four are cleaned up and the steamer is on fire for 5 minutes.
Time must not be too long or affect the taste of abalone
Abalone slice
Cabbage cut
Cabbage water control dry standby
Preparing garlic ginger slices
Under the heat of oil, garlic and ginger
Add the right amount of oyster sauce
Slowly stir-fry cabbage
Add abalone slices
Stir fry twice and quickly pan
Too sweet