Recipe: Abalone sauce, chicken feet

Home Cooking Recipe: Abalone sauce, chicken feet

Notes:

Abalone sauce, chicken feet, the family's favorite dish, delicious and juicy. It is delicious to eat bone family!

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare the material and remove the fingertips of the chicken feet.

    Prepare the material and remove the fingertips of the chicken feet.

  2. Home Cooking Recipe: After the water is opened, the chicken feet will be taken to the blood and picked up for use.

    After the water is opened, the chicken feet will be taken to the blood and picked up for use.

  3. Home Cooking Recipe: Hot oil pan, garlic, ginger and musk.

    Hot oil pan, garlic, ginger and musk.

  4. Home Cooking Recipe: Add rice wine, abalone sauce, soy sauce and stir fry. Stir well.

    Add rice wine, abalone sauce, soy sauce and stir fry. Stir well.

  5. Home Cooking Recipe: Put it in a casserole and put in hot water to drown the chicken feet. When the bones are ripe, add the old color to the juice and serve.

    Put it in a casserole and put in hot water to drown the chicken feet. When the bones are ripe, add the old color to the juice and serve.

  6. Home Cooking Recipe: Adults and children are all awkward with abalone sauce!

    Adults and children are all awkward with abalone sauce!

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