Recipe: Abalone sauce

Home Cooking Recipe: Abalone sauce

Ingredients:

Steps:

  1. Home Cooking Recipe: This is the most crucial step: after the squid has to be washed, relax the water in the pot, let the water open, add the wine, turn off the fire, and immediately put the squid, see the squid roll up, remove the fish can. After drowning, remove the skin of the squid. Note: but cool water

    This is the most crucial step: after the squid has to be washed, relax the water in the pot, let the water open, add the wine, turn off the fire, and immediately put the squid, see the squid roll up, remove the fish can. After drowning, remove the skin of the squid. Note: but cool water

  2. Home Cooking Recipe: Prepare abalone sauce, chopped green onion, ginger rice and parsley

    Prepare abalone sauce, chopped green onion, ginger rice and parsley

  3. Home Cooking Recipe: Put a little oil in the pot, after sautéing the onion ginger, turn off the small fire, add the abalone juice, salt, sugar, and immediately add the parsley and the squid, stir well and turn off the heat, put the MSG. Don't overdo it, otherwise the fish must be old.

    Put a little oil in the pot, after sautéing the onion ginger, turn off the small fire, add the abalone juice, salt, sugar, and immediately add the parsley and the squid, stir well and turn off the heat, put the MSG. Don't overdo it, otherwise the fish must be old.

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