Recipe: Abalone porridge

Home Cooking Recipe: Abalone porridge

Notes:

When you come to the bowl of abalone porridge for breakfast, you will feel refreshed in one day.

Ingredients:

Steps:

  1. Home Cooking Recipe: Rice millet put together twice

    Rice millet put together twice

  2. Home Cooking Recipe: Boiled in water, put in rice

    Boiled in water, put in rice

  3. Home Cooking Recipe: In a big fire, keep chopsticks stirring constantly to prevent sticking.

    In a big fire, keep chopsticks stirring constantly to prevent sticking.

  4. Home Cooking Recipe: Cress cut into small pieces, onion cut into small pieces, ginger shredded

    Cress cut into small pieces, onion cut into small pieces, ginger shredded

  5. Home Cooking Recipe: Sliced ​​mushrooms

    Sliced ​​mushrooms

  6. Home Cooking Recipe: Abalone slice

    Abalone slice

  7. Home Cooking Recipe: Rice boiled, add ginger

    Rice boiled, add ginger

  8. Home Cooking Recipe: Add mushrooms, cress, and add abalone slices in the last five minutes. Add salt, a drop of oil, a little white pepper.

    Add mushrooms, cress, and add abalone slices in the last five minutes. Add salt, a drop of oil, a little white pepper.

  9. Home Cooking Recipe: You can get out of the pot. Give it a try.

    You can get out of the pot. Give it a try.

Look around:

bread soup durian cake tofu ming taizi jujube sponge cake pizza fish pumpkin pork margaret lotus moon cake mushroom pandan enzyme noodles taro baby black sesame tremella beef watermelon huanren cookies red dates prawn dog