Recipe: Abalone, gooseberry, sea cucumber, flower bud
Ingredients:
- 1 sea cucumber
- 1 abalone
- Moderate amount of sugar
- The amount of oyster sauce
- Salt amount
Steps:
-
Soaking in the cold water of the goose for 10 hours
Look around:
- Sour radish duck soup
- Dutch bean fried sausage
- Mushroom fungus, day lily, steamed chicken wings
- Steamed Oats with Mutton Topping
- Winter vegetables
- Salt squid roll
- Roasted lamb chops with rosemary sauce
- Homely green peppers, dried pork, pork belly
- Pig blood tofu soup
- Lazy people under the meal - small fried dried
- White cut chicken
- Grilling a huge turkey on Thanksgiving
- Cucumber Sydney Juice
- Hawthorn brown sugar sauce
- Auricular mushroom, fried mushroom, dish
- Egg ham fried with garlic
- Corn porridge
- Wenjin Ruyi (cold cress)
- Longan poached egg
- Mutton hot pot
- Hairy crab
- Super simple flour
- Oily noodles
- Purple sweet potato glutinous rice cake