New Year’s Eve, come and share the dishes!
Abalone meat is removed from the abalone shell with an iron spoon, cleaned, and a cross knife is placed on the cutting board. This is different from other flowers. The horizontal and vertical cut flowers are just like the flowers of the squid flower. After cutting it, you can put it aside and use it. I don't have water, it is not too much, huh, huh! Put the chicken into small pieces, put the oil in the pot, stir the ginger and garlic, stir it, pour in the chicken pieces, stir fry, stir fry until the yellow is on the soy sauce, continue to stir fry evenly, then add the sugar, then stir fry Evenly add water to the ingredients.
After the chicken nuggets are boiled, put 2 grams of salt. Here you can choose to put or not to put salt according to personal preference, because the salt content of soy sauce is enough! If you are not sure, try the water in the pot at this step. It is tasteless and salty. Because the water is dried, it will taste very good! The cover is stuffy, change to a small fire, burn for 20 minutes or longer, use the chopsticks to fork the chicken to fork, as well, turn the fire to dry a part of the water, about five minutes of burning, add the cut abalone. At this time, the water in the pot will become more and more, open fire, the color is also relatively light, can be put into the old pumping color, stir fry evenly.
The fire burned the water almost like it, basically like this, put the right amount of chicken essence, you can put the pan out! You can see the clear pattern of the abalone.
This way you can start the pot! Abalone Q bombs, chicken is delicious.
The abalone cut flower must be face to face, horizontal and vertical cut, be careful not to cut off the abalone. If you want to eat a little bit of chicken when you cook it, you can cook it with a small fire. Abalone is Q but not hard to bite. Salt is different from personal preference. It is recommended to try it. Remember to taste it when it is boiled in the pot.