Recipe: Abalone chicken
Notes:
This is a very delicious dish! Chicken and abalone, two seemingly unrecognizable foods, together with the most dazzling sparks!
Ingredients:
- Half a chicken
- Abalone
- Marinated chicken: salt pepper powder
- 1 scoop of oyster sauce
- 1 scoop of cooking wine
- Small amount of sugar
- Starch half a spoon
- Ginger sliced garlic onion
Steps:
-
The chicken is gently mixed with a small amount of salt, pepper, and raw powder.
-
Abalone removes the mud and washes it clean inside and outside.
-
Cut the ingredients well.
-
Sauté with a casserole.
-
-
Pour in the prepared juice, the amount of water is more, and cover it for ten minutes.
-
Finally, sprinkle with parsley and onion.
Tips:
The most important thing about this dish is the aroma effect of abalone! We were recommended to order this dish when we were eating in a fishing village in Shunde. As a result, the whole table was amazing!
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