This is a very delicious dish! Chicken and abalone, two seemingly unrecognizable foods, together with the most dazzling sparks!
The chicken is gently mixed with a small amount of salt, pepper, and raw powder.
Abalone removes the mud and washes it clean inside and outside.
Cut the ingredients well.
Sauté with a casserole.
Pour in the prepared juice, the amount of water is more, and cover it for ten minutes.
Finally, sprinkle with parsley and onion.
The most important thing about this dish is the aroma effect of abalone! We were recommended to order this dish when we were eating in a fishing village in Shunde. As a result, the whole table was amazing!