Hello, Chengdu nicknamed seafood is my own creation, which integrates raw material distribution and technical guidance. The following dishes are developed for home operation.
Making red soup
The bean sprouts are cooked and the base is placed in a red soup. The red soup is served in a dish, and the red soup is added to the dish. Add the red oil, the sesame oil, the pepper oil, and sprinkle with chopped green onion.