The burger in this recipe is an 8-inch drop method. The short video of the production process is on Sina Weibo: @小茄子蛋糕米熊app has a free open class of this burger cake. It is 6 inch drop, the practice is slightly different, I want Watching the little friends can participate in the course, also search: small eggplant cake
Prepare a half-inch 7-inch hurricane embryo, divide the full-fledged hurricane embryo into two pieces, and get a total of 3 pieces of embryos.
The upper part of the two embryos are trimmed into rounded corners, and the uncut one is used as the bottommost slice of the burger.
The hurricane embryos that have been trimmed into rounded corners are equally divided into two pieces.
One of them is placed on the bottom of the bread as a beef patties.
The other piece is trimmed one turn and placed on a 7-inch embryo that is trimmed into rounded corners as a bulge on the top of the bread.
Assembled as shown
The bottom of the bread is smeared with yellow + brown cream, topped with fruit whipped cream, and the edges are squeezed with leaves.
The penultimate layer of beef is coated with cocoa powder + coffee-colored cream.
Move to the cake that was just assembled to half, put the fruit, smear the cream, put the cheese slices made of chocolate, squeeze the leaves
Red cocoa butter transferred chocolate chips as peppers, placed on the leaves
The top two layers of cream, the top of the dark cream to make a smudge effect, soft mousse edge smoothing
Assembling the top two layers of the cake, sprinkle with sesame seeds on top
Great work, a super big burger cake
The 6-inch burger is a cake repair, the practice is basically the same, the friends can also watch the free course to learn