The bee rice ball is cute and simple to make. In the rice ball, you can also pack the meat, and the rice ball does not need to be pinched too much. The small one is very cute. Not much to say directly on the recipe ????
Appropriate amount of yellow flower rice for two hours, no yellow flower rice can be boiled rice with hazelnut flower is also yellow. Or mix well with cooked egg yolk and rice.
Soak the flowers and put them on the plate for 10 minutes. Cook them. The time of bubbling is long and the time of steaming is short. For a short period of time, it takes a little more steaming.
A cling film or a clean thick plastic bag can be used. Individuals prefer to use thick plastic bags, which are not easy to break. Brush a thin layer of oil on the bag
Start to pinch the rice ball, the picture above is the bee's buttocks, pinched into a drop. Then pinch a round shape to make the head tight.
Put it together after pinching
Seaweed is also a thin strip of seaweed cut into thin strips, wrapped in a circle around the belly of the bee, followed by three turns.
Carrot slices sliced thickly into the shape of the figure
Behind the neck of the bee, bend 45 degrees with a fruit knife and insert the wings of the carrot into it.
The tentacles of the seaweed are cut into small pieces, which are rolled into a thin strip and sealed with water. Then use a toothpick to assist in pressing to the top of the eye.
????If you are too lazy to roll the tentacles, you can cut a short sliver like the toothpick in step 10, but this will soften over time. It’s not as stiff as a roll. You can use sugar needles to make tentacles at home.