Recipe:
Notes:
See a friend ask the practice, since everyone likes it, share it. In fact, the practice is very simple. This dish was made before the meal. When I saw the blossoming bean husk in the dish, I was in a good mood and I was in a good mood. I felt good about everything. Chinese people speak a straight line in the New Year, and the New Year begins with a good sign that the next year will be smooth.
Ingredients:
- 1 piece of tofu skin
- Proper amount
- Proper amount of vinegar
- a few drops of sesame oil
- a little coriander
Steps:
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Prepare a tofu skin.
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Rub it with boiling water.
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Divided into 3 parts.
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Take one of them, fold it in half, divide it into two from the middle, and take one of them as shown.
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Roll up and fix with a toothpick.
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Roll up all the way and place it in the pan.
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Use soy sauce, salt, vinegar, sesame oil to juice, pour into the dish, and place the coriander leaves around.
Tips:
1 tofu skin water, can be removed from the bean flavor. 2 Remember to remove the toothpick when you eat.
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